Candy Holder Template and Tutorial
Gently Falling birthday

Unintended blogging break

Wow...I can't believe how quickly time has slipped by.  I had no intention whatsoever of taking a blogging break, but somehow one day after the other slipped by.  I have a lot of catching up to do!  The good news is that I have not been sitting idle.  I have had several classes, camps and stamping events to attend over the past two weeks.  I've cut a lot of card stock lately...

Speaking of classes and such, if you are in the Orlando area and want to attend my East side Christmas stamp-a-stack, please RSVP no later than Friday, October 28th.  The event will take place on Saturday, Nov 5th from 10a-2p.  Registration and prepayment are required.  Please visit here for more details or contact me directly at: [email protected].

Since I have been preparing so much for Christmas camps and classes, I seem to have Christmas on the brain.  I finally mounted a stamp set that I've had on my shelf for a couple of months now...Beautiful Season (#122682 C, #122680 W).

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I love the detail in this set and if you like to color this is perfect!  It lends itself beautifully to water-coloring.

For the complete card recipe, please see below.

If you are interested in getting Christmas ideas from me each week for the next 10 weeks, be sure to sign up for my newsletter in the left side bar.  While 2 weeks have already gone by, there is plenty of time left to enjoy more projects.

Have a great day!

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Recipe:

Stamps: Beautiful Season (#122682), Petite Pairs (#122497); Ink:Black Stazon, Real Red, Sahara Sand and Old Olive; Paper: Real Red, Sahara Sand, Basic Black, Neutrals paper stack and Very Vanilla; Accessories: black lace ribbon (clearance rack item), Perfect Pennants Die and 2-1/2" circle punch.

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